I got inspired to bake a layered cake by reading Linda Lomelino’s new cookbook Zoet & Shoot. All the beautiful pictures she has in this book are mouthwatering, wow. I have never tried to make this type of pastry and when our Sunday plans got canceled two weeks ago I decided to try it out…
cashew
Frozen cashew chocolate bars
These bars are sooooo gooood – really I can’t shut up about it. Why haven’t I tried this before? I always had a problem with the usage of dried fruits in granola bars. I just don’t like dried fruits such as raisins (why o why do they always put raisins in granola), dates, prunes, and…
Chai Cashew Ice Cream
Chai latte…how I just like the words….and then the taste….nom nom as we say! When I found this great recipe for Chai Cashew Ice Cream on the Minimalist Baker, I knew I just needed to try this out. Vegan ice cream? Yep it is possible, but I must admit, you need to eat…