As you might already know we really love granola in this house. We eat it in the morning with fresh fruit and coconut cream, with nana ice cream or with plant based milk. Sometimes I even make granola bars. I try to bring variation in the recipes: quinoa granola nutty granola classic granola This…
kids
School lunch prepping
Recently I received a very nice mail from a busy mom of three asking me how I find the time to give my kids healthy and fresh food on a daily basis. I must say it is all in the prepping and stocking up on the right supplies such as canned corn and chickpeas, rice…
Frozen cashew chocolate bars
These bars are sooooo gooood – really I can’t shut up about it. Why haven’t I tried this before? I always had a problem with the usage of dried fruits in granola bars. I just don’t like dried fruits such as raisins (why o why do they always put raisins in granola), dates, prunes, and…
My summer favorites in Knokke
The end of summer is near. I must say we really did enjoy our stay at the Belgian seaside this year. I have been going to Knokke since I was born and I am so happy to spend my summers there now with the kids. Long days at the beach, making flowers, having pick-nicks and…
3 times tomato
As I have told you in last Sundays post me and my kids were thrilled with the recipe in Alain Ducasse’s Puur Natuur cookbook. I have tasted the original version but Mushi and Missy have made their own interpretation of this recipe. One with just some extra pasta and mozarella, the other with some…
Power breakfast: oatmeal meets pancake
Since a couple of weeks my eldest is into eating oatmeal for breakfast. We prepare it the Starbucks way pouring hot water over the oatmeal and covering our bowls up for 5 minutes. Then adding some almond or soy milk, cinnamon, nuts and berries and he has his own power breakfast. When his best friend…