Last June my I shared some of my kids favorite recipes with Weekend Knack. Most of the recipes were already featured on the blog but I have never come around sharing my recipe for zucchetti bolognese. I make a very big batch of this pasta sause so I have some extra portions to freeze, but…
tomatoes
Quiche & Bubbles – an all veggie night
For my birthday this year I organized a girls night with bubbles and quiche. Main ingredient: friends! Other ingredients: bubbles & good food Shake and stir these ingredients together on a hot summer night and the result is an unforgettable night where old friends met new friends. Since it was a really hot day it…
3 times tomato
As I have told you in last Sundays post me and my kids were thrilled with the recipe in Alain Ducasse’s Puur Natuur cookbook. I have tasted the original version but Mushi and Missy have made their own interpretation of this recipe. One with just some extra pasta and mozarella, the other with some…
Roasted Tomato Soup
I recently prepared a very tasty tomato soup. In stead of stewing the tomatoes I choose to roast them this time before adding the stock. The result was a very rich tomato soup with a warm and hearty taste. Next time I make this I will peel my tomatoes, I do not like to have…
Ragu bolognese – a slow cooking recipe
A couple of weeks ago we were having a nice family dinner at my brother in laws. He’d made a pasta with what he said was the real Bolognese sauce and we were discussing the difference between bolognese sauce as we prepare it with grounded veal and beaf or the real and traditional stuff, a ragu…
Shrimp ceviche with cucumber and green beans
This is a great easy and quick recipe I came up with this weekend. With these summer temperatures I was craving for a light summery dish. Since I had no mango I couldn’t make my favorite ceviche. The children had green beans and shrimps for dinner so I used their leftover beans in our…