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You are here: Home / Apéro / Vegan Valentine’s Day Dinner

Vegan Valentine’s Day Dinner

13/02/2016 by Alexia Leave a Comment

It’s that time of the year again. Valentine’s Day

A lot of people celebrate Valentine’s Day in a restaurant but since this year February 14th is a Sunday we are having a romantic home made Valentine’s Dinner. This year with an extra challenge…a vegan dinner. I am still keeping up with my good intentions…working out, eating healthier more veggies and less (but better) meat and fish so why not a vegan Valentine’s dinner?

valentines-heart

As you already know we try to eat more veggies and vegetarian dishes but lately I have been trying out Vegan recipes and I am surprised at how good this tastes. You read it well I am surprised… you must know I was raised wit the idea that all vegetarians were hippies and that a meals wasn’t complete without a nice peace of meat, potatoes and sauce.  I think my daddy would turnover in his grave must he know I am trying vegan dishes.

We are the perfect example of flexitarians or as my 5 year old daughter puts it I am a vegetarian but I love to eat chipolata sausages.

Curious about my Vegan Valentine menu?

Since Valentine’s Day is next Sunday I have time to prepare the dinner in advance so once at the table I will only have eyes for my baby. As you know I am not a fancy cook but I fancy quick and easy recipes. So here’s my menu…

Luckily Champagne is vegan so that’s what we’ll have with some snacks such as roasted nuts and kale chips.

Mixed Nuts

Mixed Nuts

I am still hesitating for the starter…..either a Dosa with a herb salad or a sweet potato soup that I then can serve as a cappuccino with coconut cream.

For the main course I know I will use one of my favorite veggies: the eggplant or aubergine. I am still in doubt whether to choose for the Italian twist and serve a millefeuille without the prosciutto off course or have them the Asian way with miso?

Japanse inspired dish so let's eat with chopsticks

Japanse inspired dish so let’s eat with chopsticks

 

For dessert I will keep it simple with a fresh fruit salad infused with star anise.

IMG_4083.JPG

What do you think? Would you serve this vegan menu?

 

Filed Under: Apéro, Glutenvrij, Groenten, Healthy, Lactosevrij, Vegatarian Tagged With: Menu, Valentine, vegan, vegetarian

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Hallo! Ik ben Alexia en deel hier de gezonde receptjes die ik voor mijn gezin maak. Oh ja, alle recepten zijn gluten- en lactosevrij. Op deze blog deel ik onze favoriete gerechten en adresjes met jullie. Hier lees je meer over mij...

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