As you have seen last week my first recipe for the FoodPairing contest from Jules Destrooper was a Millefeuille. For my second recipe I got inspired by the hot weather. I was preparing a refreshing gazpacho for lunch and started thinking about combining it with a crumble of Jules Destrooper cookies. A quick look at…
Brunch & Lunch
Homemade Esta Thé
When Ferrero invited me to visit their factory in Alba and the Expo in Milan I was surprised to discover that my favourite Italian holiday drink Esta Thé is part of the Ferrero products. I will tell you all about this great trip later, now I am enjoying my holiday at the beach in Knokke…
Baked Sweet Potato with bacon, radishes and spring onions
When my brother organizes a BBQ he always prepares these delicious baked potatoes with bacon and chives as a side dish. Yesterday I was really in the mood for this comforting dish but with no potatoes on hand I tried this version with sweet potato. Embellished with spring onions and radishes from our garden…
Beach Picknick
The Belgian weather forecast for today was like…tropical weather and a seriously hot day. With this in mind I’d suggest you to organise a beach picknick. You will have the sea breeze and kids can play and cool down in the sea. For lunch you can try either a nice salad, a foccacia with some cured meats…
Eggplant Tarte tatin
We are in Paris right now, enjoying a weekend with our eldest son and his best friend. Quality time and so much fun to see the little guys discover this beautiful city. I will tell you all about Paris with the kids soon. For now I want to share the recipe of the eggplant tarte…
Quiche & Bubbles – an all veggie night
For my birthday this year I organized a girls night with bubbles and quiche. Main ingredient: friends! Other ingredients: bubbles & good food Shake and stir these ingredients together on a hot summer night and the result is an unforgettable night where old friends met new friends. Since it was a really hot day it…