For the moment I am still in Paris for the Who’s Next Fair. Last night I had dinner with my sister at Café Marly, always cosy but thus time the food was not only overpriced but not good! Always nice for some people watching. I am writing this post with a Chai Tea Latte from…
Glutenvrij
Christmas dinner Countdown part 2: Yummie chocolate cake
This cake has been one of my favorites and since we can’t eat gluten anymore I get to make it even more…I must have sensed it. I prepare this cake with lactose free butter from Valio and I use brown sugar or mascobado sugar. This gives a great taste to the cake that is very…
Matthieu’s tofu
After several complaints about his health such as tiredness, low immunity, cramps and intestinal problems Mr Husband got the verdict this week that he is intolerant to gluten. Ok so now what??? Gluten are like in everything no? After some research I must say it will be fine, no more bread and ‘pistolékes’ but there…
Chia
Chiaseeds are hot these days. Every magazine or blog that is health related has some recipe with chiaseeds these days. I have been sprinkling them on top of salads and granola but a while ago I was at le Pain Quotidien where they serve a chia seed pudding. I have made my own version of…
Home Made Granola
A tasty and healthy alternative for cornflakes is home made granola. The good thing about making your own granola is that you can adjust the ingredients according to your taste and that you can make a whole batch so you can store some for later use. You can add all sorts of nuts such…
Corn Chowder
Because of all these rainy days lately I have been in the mood for some comfort food. I must admit that it is only the healthy version of comfort food because in 2 weeks Mr Husband is leaving on his trip to the mountains and he needs to be ‘sharp’. I have prepared cod with…