Toen ik een aantal weken geleden een mailtje kreeg met de vraag een zomers recept te ontwikkelen met producten die verkrijgbaar zijn bij de Q8 Delhaize Shop & Go moest ik even fronsen. De oorwurm ‘elk nadeel heeft een voordeel’ indachtig, ken je hem nog? Ondanks het feit dat ik er soms gek van werd, moet…
Apéro
Vegan Valentine’s Day Dinner
It’s that time of the year again. Valentine’s Day A lot of people celebrate Valentine’s Day in a restaurant but since this year February 14th is a Sunday we are having a romantic home made Valentine’s Dinner. This year with an extra challenge…a vegan dinner. I am still keeping up with my good intentions…working out,…
Empanadas
I hope you all had a great Halloween yesterday! Since I still had a lot of the roasted pumpkin puree from my Halloween pumpkin cupcakes so decided to try out some other recipes like pumpkin ginger miso soup and these empanadas. During the blogger’s dinner a couple of week ago I had empanadas for the first time…
I am going nuts for nuts
After a couple of days filled with Italian food and Ferrero chocolates I was in need of a little detox. No more chocolate and sweets for me but I still needed a healthy snack since we were cleaning and working all day in our new seaside apartment. While Mr Husband was enjoying Snickers and ice…
Snacktime: soy glazed sunflower seeds
When my friend announced she would be participating in the #betterbodybetterlife2015 challenge she asked me if Must Be Yummie would have some tips and tricks. Of course I was happy to give here some of my tips and tricks and I was thinking about how to help her. What is the thing you miss the…
Super Turkey stuffing and more on our Christmas menu
The house is ready for Christmas, the gifts are wrapped, the ugly sweaters ready to be worn now I just need to figure out the menu…. Last year I have prepared a Christmas turkey for the very first time, and I mean the real deal not a pre stuffed Turkey, but home made filling. …what…