I had such a busy week that I didn’t even have the time to prepare a special Easter Menu. I must admit that Easter isn’t such a big deal in our family. It is more a day for the kids with crazy egg and toy hunting in the garden, too much chocolate for one day…
Lactosevrij
Miso Glazed Eggplant
Normally I don’t start a post with a picture but this was soooooo good I wanted to share it right a way with you! Really…. I tried the Donna Hay version of chicken breast and eggplant miso a couple of times but since we are still in Lent and counting for the #dagenzondervlees challenge I…
Almond crust quiche
I have prepared this quiche a couple of times now and I must say the dough is really easy to prepare. At first I was a bit reluctant because what is easier than buying some ready made dough in the super market (yes yes puff pastry by Shar is gluten free), but this recipe gives…
Power breakfast: oatmeal meets pancake
Since a couple of weeks my eldest is into eating oatmeal for breakfast. We prepare it the Starbucks way pouring hot water over the oatmeal and covering our bowls up for 5 minutes. Then adding some almond or soy milk, cinnamon, nuts and berries and he has his own power breakfast. When his best friend…
Cinnamon pull apart cake
As you might already know I really love cinnamon rolls but they tend to be full of sugar and butter. For Christmas I have prepared cinnamon buns deluxe, but you really can’t eat these every week. When Nordic Ware offered to send me some cake tins I was really curious what they would send and…
Gingerbread cookies
These cookies are really yummie: crusty on the outside and a little soft on the inside. When I made them at Christmas everybody just loved them, especially my little girl who organized a whole tea party for her dolls and stuffed animals. The fun thing is that you can make every kind of form: Christmas…