Do you have traditional festive desserts? I used to bake this great white chocolate mascarpone Christmas cake but since we are eating gluten free and most if the time lactose free this in no longer an option. Last year we had this very rich flourless chocolate cake, so good. With this years Christmas Menu a…
Lactosevrij
Christmas Dinner Starter: Seared Scallops with duo of cauliflower
These scallops are the perfect starter for a Christmas Dinner. You can easily prepare the cauliflower a couple of hours before serving so you just need to sear the scallops. No fuzz, very easy and oh so yummie. I had some leftover cauliflower puree and we had the same dish two days later because I…
Speedy Gonzales Breakfast
As you all know I really love oats and oatmeal. I use it in granola, cookies, pancakes, shakes, waffles and lately even with fish. I was very happy when Quaker asked me to be one of their ambassador’s. I will be giving you some news and updates on their newest products and our collab. This…
Green Monster Soup
With the weather finally getting colder I really crave soups for lunch. For this green soup I used like all my leftover veggies: lots of salad, zucchini, broccoli and a bit of kale. I normally use these veggies to prepare a green smoothie for breakfast or in a stew but this time of the year nothing…
Granola Powder
As you know I really love oats and especially granola. I have prepared numerous versions of these delicious baked oats in the past: coconut granola (for the recipe click here) quinoa granola (for the recipe click here) nutty granola (for the recipe click here) classic granola (for the recipe click here) I usually make a…
Neuzekes or Cuberdons
When I was little my grandmother hosted a bridge afternoon twice a week. Her friends came over and had a great afternoon full of brain training (the bridge part), juicy gossiping (girls will be girls at every age) and tea with candy. The candy I will always remember from those afternoons are the Neuzekes or Cuberdons….